Sea Food Processing

CDD 5000 –  A Broad-Spectrum Disinfectant For Sea Food Processing.

ClO2 molecule remains a true gas in solution making it more energetic and able to reach all points in a system. Because it is a true gas and soluble in virtually anything, it can penetrate the bacterial slime layers (biofilm). Finally, chlorine dioxide breaks down to sodium chloride. This along with the failure to form toxic and carcinogenic chlorination by-products and produce a build-up of toxic organic or inorganic by-products like bromates makes chlorine dioxide the most eco-friendly biocide that can be used.

 Application Area – Fish Industry:

Fishing boats/Wholesale/Retail

  •  Dipping de-scaled and gutted fish
  •  Spray / Dipping on fish and prawns
  • In sorting / grading water for prawns
  • Ice manufacture
  • Disinfection of display cabinet

While great care and attention is often taken to minimize the risk of infection from processing staff and other food handlers, relatively ineffectual biocides and disinfectants are used to treat process water and equipment.Beware, that even a single contaminated batch of food, one poor or erratic output can destroy your company’s reputation.

Water is one of the single biggest raw materials used in processing system, and its quality is of great importance to prevent contamination of food product. The use of contaminated water in the food processing plant can spread infection across the whole batch. Water whether obtained from municipal source or any other will always carry bacteria- some harmless but others may include faecal coliforms, dreaded E. Coli etc. Also the fish industry has the potential for generating large quantities of solid wastes and wastewater.

Presently Available technology –

Manufacturers offer a large number of disinfectants, each claimed to be the best on the market. Commonly available contain chemicals of

the following groups:

  1.  Chlorine and chlorine releasing compounds.
  2.  Quarternary ammonium compounds.
  3.  Amphoteric (ampholytic) compounds.
  4.  Phenolic compounds.
  5.  Peracetic acid

The disadvantages of the above chemicals are many and their disinfectant properties are limited by many factors; some of which are listed below:

  • The concentration of available chlorine should be as high as 200-300mg/litre.
  • Peracitic-acid and Quats are only effective only in high doses. Peracetic acid produces acetic acid, which is very useful nourishment for micro organisms-therefore bacteria grow/enlarge more after using peracetic acid.
  • To reduce the breakdown during storage, the hypochlorite solution should be maintained at pH 9-11 i.e. has pH limitation.
  • The disinfectant capabilities are diminished in the presence of fats, oils, proteins, body fluids etc.
  • Not effective against wide range of bacteria, spores, fungi and viruses.
  • The hypochlorite is more efficient if the concentration and temperature are raised and/or the pH is lowered.
  • These are temperature and contact time dependent (long exposure is required).
  • These are very corrosive and staining to common metals.
  • Organic material consumes chlorine and reduces the disinfecting capacity.
  • Many develop toxic gases and irritate the skin of personnel.

Chorine is often used as a treatment for wash water, although there are frequent problems with taste tinting and unpleasant working environments at high levels.

Know More

Safeguard your live stock
Correct treatment to your livestock has direct impact on feed conversion, mortality, morbidity, consumption of antibiotics and health. And we at SVS Aqua provides water treatment solution to all the livestock industry segments. Read More
Hygienic and quality food processing
Keeping the product hygienic & free from microbial infection is the single most important requirement. And we at SVS Aqua provides various water treatment solutions to various industry like Poultry , Meat processing , Sea food processing, Fruits & vegetable washing, Dairy Products. Let it be biofilm, molds, pseudomonas or any other bacteria, virus or fungi we have a solution.
Water Treatments For Clean Water
Potable water is a prime need for health. SVS Aqua provides viable water treatment systems to ensure eco-friendly and reliable water treatment processes for Potable water treatment and Waste water treatment.
Water Treatments For Power Plants
Power plant is one of the areas where water treatment is essential to avoid pollution. We provide waste water management solutions for Cooling tower and DM plant. Read More
Potable Water For Pharma & Biotech Industries
Pharmaceutical or biotechnology industries have to assure use of potable water according to WHO standards. We provide reliable water purification systems for pharmaceutical industries. Read More
Reliable Water Treatments For RO & UF Membrane
To prevent Biofouling and to promote the death of the microorganisms and the oxidation of the organic matter, sound water treatment system is important. We provide solid water treatment systems for RO & UF membrane treatments. Read More
Go Green At Horticulture & Green House Systems
Horticulture and green house are eco-friendly systems. We provide green water treatment processes to increase the efficiency. Read More
Beverages
ClO2 has been introduced to sterilize containers in the food industry. Bacteria, yeast, molds and spoilage microorganisms are the enemies of fine wine product. ClO2 is recommended for use in beverages treatment. ClO2 generated by SVS Aqua does not have free chlorine hence the benefits of ClO2 can be taken without disadvantages of ClO2 generated with chlorine contamination.Read More

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